This grocery store is worth the trip! Big Horn Olive Oil Company has three Tasting Rooms in Nevada. Looking for a grocery store near me? Google us for directions to either Mayberry Landing or SouthCreek Shopping Center in Reno, or to Pueblo Place balsamic vinegar store in Las Vegas. The bulk of our business is […]
Monthly Archives: August 2019
Serves: 3 4 cups grated carrots 1/3 cup dried cranberries 2 green onions, chopped 2 tbsp chopped parsley 4 tbsp Harissa Olive Oil 1⁄4 cup Pineapple Balsamic Vinegar 1/8 tsp sea salt Directions: Whisk together olive oil, vinegar, and salt and set aside. In a medium bowl, combine grated carrots, cranberries, and green onions. Add […]
Serves: 2-4 2 tbsp Lemongrass Mint Balsamic Vinegar 1 Key lime, juiced 1⁄4 cup Blood Orange Olive Oil 1 red onion, thinly sliced 4 cups watermelon, cut into small chunks 2 cups mixed greens 10 mint leaves, finely chopped 1 cup crumbled feta cheese In a bowl, mix sliced onion, key lime, olive oil, and […]
Serves: 4 2 nectarines, pitted and halved 2 red plums, pitted and halved 1 1⁄2 cups vegetable broth 1-cup couscous 2 tbsp Cilantro & Roasted Onion Olive Oil 2 tbsp Persian Lime Olive Oil 1 tbsp honey 1 tbsp chopped mint leaves 1 tbsp roasted, salted sunflower seeds for topping Brush 1 tbsp Persian Lime […]
Serves: 3 1-16 oz. can cannellini beans, rinsed and drained 2 tbsp chopped fresh parsley 2 tbsp diced black olives 2 tbsp Tuscan Herb Olive Oil 3 tbsp Sicilian Lemon Balsamic Vinegar Combine the above ingredients together in a bowl. Serve with crusty bread.
Serves: 2 Ingredients: 5 cups romaine, freshly washed and chopped 1⁄2 cup red cabbage, shredded 1 cup Napa cabbage, shredded 5 ounces cooked chicken breast, sliced into strips 3 tbsp slivered almonds 1-cup mandarin oranges (if canned, drained and rinsed) 1 large carrot, peeled and shredded 1⁄4 cup edamame (optional) 1⁄4 cup chopped green onions […]
Serves: 3 Salad Ingredients: 3-4 plum tomatoes, seeded, diced 2 medium cucumbers, diced 1⁄2 red onion, finely chopped 1 bell pepper, seeded, diced 10 cups kalamata olives, roughly chopped 1⁄2 cup feta cheese, crumbled 1 cup garbanzo beans, rinsed and drained 2 cups cooked quinoa or whole-wheat couscous Dressing: 2 tbsp Garlic Olive Oil 2 […]
Serves: 2 Ingredients: 1 cup cooked chicken breast, roughly chopped 1/3-cup tbsp plain Greek yogurt 2 tbsp Serrano Honey Vinegar 1 tbsp Dijon mustard 1⁄4 cup crushed walnuts 1⁄4 cup dried Montmorency (tart) cherries 2 celery stalks, washed and chopped 1 medium apple, diced Ground pepper, to taste Tip: For the best texture and flavor, […]
Serves: 2 Salad Ingredients: 5 cups mixed greens 1⁄2 cup cherry tomatoes, halved 1⁄2 cup corn, drained 1⁄2 cup black beans, drained and rinsed 2 tbsp chopped cilantro leaves 1 avocado, halved and diced 1 package tortilla strips Dressing: 1 bunch cilantro, stems removed 1⁄2 cup plain Greek yogurt 2 cloves garlic Juice of 1 […]
Serves: 1 Ingredients: 3 cups romaine lettuce, chopped 1⁄2 cup cooked lentils or white beans 1⁄2 cup roasted beets, chopped 1⁄2 cup hearts of palm, sliced 1 tbsp crumbled Gorgonzola cheese 1 tbsp pistachios, chopped Dressing: 1 tbsp Almond Oil 2 tbsp Traditional Dark Balsamic Assemble salad ingredients on a plate. Whisk dressing ingredients together […]