Crispy polenta bites make the perfect balanced snack or easy weeknight meal! Slice polenta into 1/4” rounds. Lightly brush with Big Horn Olive Oil and bake at 375 on a lined sheet pan for 25 mins, flipping once. Brush with mashed beans and favorite toppings (👆here are peppers, shredded spinach, olives, and cheese). Bake for […]
Monthly Archives: January 2021
Looking for a fun, fresh, and seasonal side? @chefjonathanchapin whipped together this refreshing Clementine, Grape, and Basil Salad featuring Big Horn pomegranate and lavender balsamic vinegars! This dish is a delicious 2-in-1! The juice you get from it after tossing makes a great cocktail with vodka 🍸
Looking to add a little pizzazz to your weeknight meals? Simple sauces like this 👆 Cilantro Chimichurri will do the trick! Fresh herbs, garlic, extra virgin olive oil and vinegar help veggies, roasted potatoes, and your favorite proteins come to life! You’ll be amazed at how incredible a simple sauce can taste! Chimichurri Sauce
Kick that cauliflower up a notch with some of our Big Horn Chipotle Olive Oil! The smokey, mildly spicy oil is a perfect pair for crispy, roasted veggies! Recipe: dice cauliflower florets into bite sized pieces. Generously season with olive oil and favorite dry bbq seasoning. Roast at 375 for 35-40 minutes, tossing once, or […]
Looking for a fun, fresh way to enjoy your fruits and veggies? Look no further! This Coconut & Carrot Salad will excite your tastebuds and give you something new to look forward to eating! Ingredients: 2 cups shredded carrots 3/4 cups shredded, unsweetened coconut 1/2 cup diced pineapple DRESSING: 1/3 cup Greek yogurt 2-3 tbsp […]
Snacking upgraded! Spicy guac + golden & crisp baked plantains make for an epic anytime snack. Ingredients: 1 ripe plantain (black and yellow, somewhat tender to the touch), sliced and tossed with Big Horn UP olive oil and a pinch of salt. Roasted at 400 for 20-25 mins, tossing once. Guac (1 🥑 + 1/3 […]
Looking for a new way to enjoy your veggies? Look no further than this Zesty Four Bean Salad! Quick, colorful, and ready in less than 5, this flavorful mix gives old veggies a tasty new vibe. Ingredients: 28 oz can green beans, drained 15 oz can wax beans, drained 16 oz can each, chickpeas and […]
Looking for a healthy new option to add to your snack rotation? How about this Roasted Garlic & Carrot Hummus? Caramelized garlic, golden carrots, and creamy white beans, we strongly recommend doubling up on this recipe because it does not last long! Ingredients: 1 can white beans, rinsed and drained 2 large carrots, peeled 3-4 […]
Serving up a simple and savory herbed flatbread! Simple CAN be healthy and delicious. Ingredients: toasted garlic flatbread (naan) hummus bell peppers sautéed in Big Horn UP, Garlic, or Lemon Olive Oil and seasoned with salt, pepper, garlic powder, and dried oregano crumbled feta kalamata olivesartichoke hearts
Bring dinner up a notch with a drizzle of our Big Horn Toasted Sesame Oil! 😍 Garlic Sesame Marinade:1/2 cup soy sauce, tamari2.5 tbsp rice wine vinegar2 garlic cloves, minced3/4 tsp Big Horn toasted sesame oil1 tbsp honey or brown sugar, or more to taste1/2 tsp ground ginger1 tsp sesame seedsChili flakes or paste, to […]
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