Monthly Archives: November 2023

Toasted Sesame Oil & Honey Ginger Balsamic Green Beans

We believe healthy eating can (and should!) be simply delicious AND deliciously simple! Our Toasted Sesame Oil & Honey Ginger Balsamic Green Beans check both of those boxes in nearly less time than it takes to say the recipe’s name out loud. This mighty tasty “side dish” is capable of some heavy lifting, indeed. While […]

Crispy Baked Sweet Potato Fries with Asiago

We love sweet potatoes, but what we love more are fresh renditions of classic recipes featuring this healthy root! Hence, we’ve upgraded the sweet-potato fry. Our crispy baked sweet potato fries with creamy asiago cheese and a simple basil pesto make for a snack of epic proportions! Ingredients: – Sweet potatoes (Sliced into even sized […]

Roasted Brussel Sprouts with EVOO and Espresso Balsamic

Let’s consider the humble Brussel Sprout! This cruciferous, orb-like veggie was once a bit of a culinary pariah (especially in the minds of vegetable-averse children), but the “mini cabbage” is making a big comeback for very good reasons. Brussels sprouts are an excellent source of pre-biotic fiber and contain plenty of wonderful vitamins & micronutrients. Yes, […]

Curry Pumpkin Soup

Big Horn’s Curry Pumpkin Soup recipe melds scrumptious, pumpkin-y fall flavors with our Ultra-Premium EVOO’s velvety richness, and is rounded out with an unforgettably warm, well-balanced curry spice blend.  What’s more is that this recipe isn’t complicated to make! It’s all about the ingredients – and once you’ve gathered them – you’ll be cruising towards […]