Category Archives: Recipes

Toasted Sesame Oil & Honey Ginger Balsamic Green Beans

We believe healthy eating can (and should!) be simply delicious AND deliciously simple! Our Toasted Sesame Oil & Honey Ginger Balsamic Green Beans check both of those boxes in nearly less time than it takes to say the recipe’s name out loud. This mighty tasty “side dish” is capable of some heavy lifting, indeed. While […]

Crispy Baked Sweet Potato Fries with Asiago

We love sweet potatoes, but what we love more are fresh renditions of classic recipes featuring this healthy root! Hence, we’ve upgraded the sweet-potato fry. Our crispy baked sweet potato fries with creamy asiago cheese and a simple basil pesto make for a snack of epic proportions! Ingredients: – Sweet potatoes (Sliced into even sized […]

Roasted Brussel Sprouts with EVOO and Espresso Balsamic

Let’s consider the humble Brussel Sprout! This cruciferous, orb-like veggie was once a bit of a culinary pariah (especially in the minds of vegetable-averse children), but the “mini cabbage” is making a big comeback for very good reasons. Brussels sprouts are an excellent source of pre-biotic fiber and contain plenty of wonderful vitamins & micronutrients. Yes, […]

Curry Pumpkin Soup

Big Horn’s Curry Pumpkin Soup recipe melds scrumptious, pumpkin-y fall flavors with our Ultra-Premium EVOO’s velvety richness, and is rounded out with an unforgettably warm, well-balanced curry spice blend.  What’s more is that this recipe isn’t complicated to make! It’s all about the ingredients – and once you’ve gathered them – you’ll be cruising towards […]

Lettuce-Free Greek Inspired Salad

*BREAKING NEWS*: Authentic Greek Salad contains no lettuce! Well, that might not be “news” to everyone, but we’re still happy to provide the reminder that traditional Greek Salad is all flavor and no filler. 🙂 And Big Horn’s take on this beloved salad honors that bold authenticity. Our Greek Salad is not only deliciously traditional, […]

Sweet Potato & Brussels Sprout Skillet

This Sweet Potato & Brussels Sprout Skillet 🍳 is loaded with sweet, caramelized veggies, a touch of smoky goodness, and is topped off with perfectly cooked eggs. Cooking this delectable dinner (or breakfast, or lunch!) is not an overly complicated cooking process, either! You’ll leave much of the work to your oven, but this recipe […]

Autumn Citrus Maple Salad

This fall-themed salad serves up a delectable balance of nutty butternut complimented by notes of bright autumn-citrus flavors… yum! This salad not only speaks “fall”, but it’s chock-full of wonderful, wholesome ingredients. To name a few along with their benefits: Ingredients: Salad:– 1 Cup Butternut Squash (diced and roasted)– 1 Tbs. Big Horn Extra Virgin […]

Roasted Butternut Squash Soup

The weather is cooling down and we’re serving up this Roasted Squash Soup. It’s simple, delicious, and ridiculously easy to throw together. The slightly nutty, subtly sweet, pleasantly earthy butternut squash naturally befriends your choice of Extra Virgin Olive Oils, since this recipe calls for one of two Big Horn EVOO offerings: OR Ingredients: – […]

Chili Coconut Shrimp Bowls

Classics are “classics” for a reason, right? And there’re many good reasons the Thai flavors of chili, coconut, and shrimp are classically delicious. Enter: The Chili Coconut Shrimp Bowl! While we consider this a “Thai inspired” dish, this is a bowl with undeniably delicious taste and boasts A+ nutrition! Trust us – you won’t be […]

Orange Vanilla “Creamsicle” Muffins

These Orange 🍊 Vanilla “Creamsicle” Muffins are filled with notes of real citrus and creamy vanilla thanks to the use of not one, but two Big Horn products. That’s right, we’re talking an olive oil & vinegar duo! 👯 Big Horn’s Blood Orange Olive Oil adds healthy fat and pleasant citrus notes, and our Cara […]