Fudgy Almond Flour Brownies

Sweet tooth calling? 📣 We’ve got just the fix! These fudgy Almond Flour Brownies are rich, chewy, and utterly decadent. Truly an upgraded twist on a classic dessert.

Ingredients

• 1 cup almond flour
• 3/4 cup granulated sugar
• 1/2 cup cocoa powder
• 1/4 cup Big Horn UP or Blood Orange Olive Oil
• 1 egg
• 1 flax egg (1 tbsp ground flax:3 tbsp warm water)
• 1 1/2 tsp vanilla extract
• 1/4 cup chocolate chips
• 1/2 tsp baking soda
• 1/8 tsp salt
  
  Instructions
• Preheat oven to 350 degrees.
• In a mixing bowl, combine ground flaxseed and water and whisk to combine. Let sit for 5 minutes, or until mixture has thickened and become viscous.
• Add remaining ingredients and stir to combine.
• Pour mixture into a greased 8×8 pan and spread evenly.*
• Bake for 23-25 minutes, or until set.
  Note: Mixture will be very thick and sticky – this is how it should be!
  
  Recipe: @compstonkitchen