Snacking upgraded! Spicy guac + golden & crisp baked plantains make for an epic anytime snack.
1 ripe plantain (black and yellow, somewhat tender to the touch), sliced and tossed with Big Horn UP olive oil and a pinch of salt. Roasted at 400 for 20-25 mins, tossing once.
Guac (1 🥑 + 1/3 red onion + 1 clove garlic •diced red pepper + salt, pepper, lime juice, and chili 🌶 flakes)