Watermelon Salad

Serves: 2-4 

2 tbsp Lemongrass Mint Balsamic Vinegar
1 Key lime, juiced
1⁄4 cup Blood Orange Olive Oil
1 red onion, thinly sliced
4 cups watermelon, cut into small chunks
2 cups mixed greens
10 mint leaves, finely chopped
1 cup crumbled feta cheese 

In a bowl, mix sliced onion, key lime, olive oil, and balsamic vinegar. Let this sit for at least 10 minutes. In a salad bowl, gently toss watermelon, mixed greens and mint leaves together. Add onion mixture. When ready to serve, toss in feta cheese.