Spinach & Feta White Bean Dip Recipe

Spinach & Feta White Bean Dip is creamy, zesty, bright and makes a colorful holiday dip or sandwich spread!

Ingredients

2 cups loosely packed fresh baby spinach

1 cup canned navy or cannellini beans

1/2 cup crumbled feta cheese

1/2 small lemon, juiced

3/4 tsp garlic powder

2 tbsp extra virgin olive oil

salt and pepper, to taste

Instructions

Add all ingredients to a food processor. Blend until you reached desired consistency. Taste and adjust seasonings per preference.