Galega Ultra Premium Extra Virgin Olive Oil

September 2025 Harvest

Indulge in our latest September 2025 harvest of Ultra-Premium Galega Extra Virgin Olive Oil.

Country of Origin: Portugal

Intensity: Medium

Phenolic content: 396.10 ppm

Crafted for Freshness, Flavor, and Exceptional Quality

A beautifully balanced EVOO pressed from Portugal’s renowned Galega olives. You’ll experience soft notes of creamy banana paired with a lingering dried-herb finish. Produced using advanced high-vacuum malaxation, this oil preserves exceptional phenolic content, freshness, and purity for a standout culinary experience.

Why You’ll Love It

• Ultra-fresh flavor preserved through cutting-edge, oxygen-free processing

• High phenolic content for superior quality and antioxidant richness

• Smooth and versatile, perfect for dipping, finishing, or everyday cooking

• Crafted by expert Portuguese producers with meticulous attention to detail

• Crowd-pleasing profile that appeals to both seasoned tasters and newcomers

Tasting Notes

• Aroma: Soft fruit with a gentle, creamy character

• Palate: Notes of creamy banana upfront

• Finish: Clean, dried-herb undertones with a subtle lingering warmth

• Overall: Balanced, elegant, and approachable with a refined freshness

You'll never buy supermarket oil again.

Frequently Asked Questions

Is Olive Oil Vegan? Is Olive Oil Gluten Free?

All of our oils are vegan and gluten free.

Fused flavors are raw fruit and herbal ingredients added alongside the whole olive fruits before they are crushed.

Infused flavors are from natural plant extractions added after the pressing part of the process.

How Long Does Olive Oil Stay Fresh?

We recommend consuming our olive oils within 6 months for best flavor.

How Should I Store Olive Oil?

No refrigeration necessary - we recommend storing at room temperature and in a dark place like a cabinet.